Banana Pudding
Banana Pudding is an moderately easy dinner. Made with 2 1/2 c. scalded milk, 1/3 c. cornstarch, pinch of salt, 2 beaten eggs and 1 tsp. vanilla, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine milk, cornstarch, sugar and salt.
Cook over medium heat; stir constantly.
Add beaten eggs; cook until thick.
Remove from heat.
Line bowl with vanilla wafers.
Layer with pudding, wafers and bananas.
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment