Banana Pudding

Banana Pudding

Banana Pudding is an moderately easy dinner. Made with 4 eggs, 2 c. sugar, 2 c. milk, 1 tsp. vanilla extract and 2 tsp. cornstarch, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.

β˜… β˜… β˜… β˜… β˜… β€” (0 ratings)
⬇️ Jump to Recipe

πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Put eggs in a boiler and beat well.

Add sugar; mix well.

Add milk.

Cook slow until it gets to a boil, then add vanilla extract, then cornstarch (mixed in a little milk just to make a paste).

Add to the pudding.

This will thicken and will be ready to finish. Cut the bananas, put in bowl and add 1 layer of wafers.

Add some pudding mix.

Continue until all is finished.

πŸ’¬ Comments

πŸ’¬

No comments yet. Be the first to share your thoughts!

Leave a Comment

This quick check helps us keep spam out.