Banana Pudding
Banana Pudding is an moderately easy dinner. Made with 1/4 c. flour, 3/4 c. sugar, 2 c. milk, bananas and 2 eggs, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Beat eggs.
Add 1 cup heated milk.
Add remaining ingredients. Cook until it bubbles.
Pour over vanilla wafers and banana slices.
Sprinkle with crushed vanilla wafers.
Let cool.
Serve and keep refrigerated.
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