Banana Pudding

Banana Pudding

Banana Pudding is an moderately easy dinner. Made with 1 can eagle brand condensed milk, 1 1/2 c. cold water, 1 (4 serving) instant banana pudding, 2 c. (1 pt.) whipping cream, whipped and 36 vanilla wafers, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.

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πŸ‘¨β€πŸ³ Instructions

In a large bowl, combine water and condensed milk and mix. Add pudding mix; beat well.

Chill 5 minutes.

Fold in whipped whipping cream.

Put vanilla wafers and bananas in bottom of bowl. Put 1/2 pudding mixture over.

Put another layer of wafers and bananas.

Put remaining pudding on top.

Crumble a few wafers and sprinkle over top of pudding and refrigerate.

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