Banana Pickles
Banana Pickles is an moderately easy dinner. Made with large pickles, 3 c. vinegar, 1 c. water, 2 1/2 c. sugar and 1 tbsp. salt, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Peel large pickles and pack in jars.
Heat remaining ingredients and pour over pickles in jars.
Seal and cold pack 10 minutes.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment