Banana Nut Pie
Banana Nut Pie is an moderately easy dinner. Made with 1 c. granulated sugar, 2 eggs (unbeaten), 1 1/2 c. mashed bananas (3 or 4), 1 tbsp. lemon juice and 3 tsp. baking powder, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Cream sugar with butter; add eggs, one at a time, beating well after each addition.
Stir bananas and lemon juice.
Sift flour with baking powder and salt.
Mix quickly; stir in nuts.
Bake in greased 9 x 5 x 3-inch loaf pan at 350Β° for about 1 hour or until done when tested; cool on rack.
π· Perfect Pairings
Complete your meal with these
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