Banana Nut Cake
Banana Nut Cake is an moderately easy dinner. Made with 1 c. soft vegetable shortening, 2 1/2 c. sugar, 3 c. sifted flour, 1 1/2 tsp. soda and 1 tsp. salt, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cream shortening and sugar.
Combine dry ingredients and add to creamed mixture alternately with beaten egg yolks and buttermilk mixture.
Add vanilla, mashed bananas and pecans.
Fold in beaten egg whites.
Bake in large greased tube pan at 325Β° for about 1 1/2 hours.
Cool before taking from baking pan.
π· Perfect Pairings
Complete your meal with these
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