Banana Nut Cake
Banana Nut Cake is an moderately easy dinner. Made with 1/2 cup butter or margarine, 2 cups sugar, 3 eggs, 1 1/2 cups mashed, ripe bananas and 1 tsp vanilla, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cream butter and sugar.
Beat in eggs, bananas and vanilla.
Combine flour, baking soda and salt.
Add to creamed mixture.
Mix well. Stir in pecans.
Pour into greased 15 x 10 loaf pan.
Bake at 350Β° for 25 minutes.
Cool completely and frost.
π· Perfect Pairings
Complete your meal with these
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