Banana Nut Cake
Banana Nut Cake is an moderately easy dinner. Made with 1 3/4 c. flour, 1 1/2 c. sugar, 1/2 c. oil, 2 eggs, beaten and 1 c. chopped nuts, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Mix ingredients in the order they are listed.
Grease and flour a 5 x 9-inch loaf pan.
Cook for 1 hour and 20 minutes at 325Β° or until top is golden brown.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment