Banana Nut Cake
Banana Nut Cake is an moderately easy dessert you can prepare in about 1 hour. Made with c. sifted flour, c. sugar, . baking powder, . salt and c. shortening, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Sift together flour, sugar, baking powder and salt, then add shortening, 1/3 cup buttermilk and bananas.
Beat vigorously for 2 minutes.
Add 1/3 cup buttermilk and nuts; beat 2 more minutes and then fold in nuts.
Pour batter into prepared pans.
Bake in 350Β° oven for 30 to 35 minutes.
π· Perfect Pairings
Complete your meal with these
/871741-5c0d0ac003ce4e6cb0493e8f9431fd0b.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment