Banana Nut Cake
Banana Nut Cake is an moderately easy dinner. Made with 2 1/2 c. sifted cake flour, 1 1/2 tbsp. baking powder (double action), 3/4 tsp. soda, 3/4 tsp. salt and 1 1/2 c. sugar, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Sift together flour, baking powder, soda, salt and sugar; add 3/4 cup shortening, brown sugar and buttermilk.
Add bananas, eggs and vanilla; beat for 1 minute.
Fold in 3/4 cup chopped pecans dusted with flour.
Bake in a tube pan.
Make a thick paste of confectioners sugar and enough sour cream to dribble over cake for frosting.
π· Perfect Pairings
Complete your meal with these
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