Banana-Nut Cake
Banana-Nut Cake is an moderately easy dessert you can prepare in about 1 hour 8 minutes. Made with c. bananas (3), c. sugar, c. shortening, eggs and c. flour, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Beat bananas; cream with sugar and shortening
Add eggs, one at a time, beating after each
Add dry ingredients, alternately with sour cream
Add nuts and beat
Pour into greased and floured 13 x 9-inch pan
Bake at 350Β° for 50 minutes.
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