Banana Nut Bread I
Banana Nut Bread I is an moderately easy baked good you can prepare in about 1 hour 8 minutes. Made with c. sugar, c. vegetable oil, egg, lightly beaten, c. mashed banana and c. unbleached flour, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
In a large mixing bowl, combine sugar, oil, egg and mashed banana.
In a separate bowl, mix together the flour, baking powder, soda and salt.
Add to the banana mixture, a small amount at a time.
Add chopped nuts.
Bake at 325Β° for 50 minutes.
Serve with butter, softened cream cheese or peanut butter.
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