Banana Nut Bread
Banana Nut Bread is an moderately easy dinner. Made with 1/2 c. butter, 1 c. sugar, 2 eggs, beaten well, 1 c. mashed bananas and 2 c. sifted flour, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cream butter until soft.
Add sugar, creaming until fluffy. Add eggs and bananas; mix well.
Sift flour, soda and salt; stir into creamed mixture.
Stir in nuts.
Turn into well oiled and lightly floured loaf pan.
Bake at 350Β° for 1 hour.
Place pan on rack.
Cool 10 minutes, then remove from pan.
π· Perfect Pairings
Complete your meal with these
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