Banana Nut Bread
Banana Nut Bread is an moderately easy dinner. Made with 1 stick oleo, 4 tbsp. sour cream, 1 1/2 c. flour, 3/4 tsp. soda and 1 c. chopped pecans, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mash bananas, one at a time.
In another bowl, cream oleo. Add sour cream, sugar, flour, vanilla, soda and salt; mix with mixer.
Blend in pecans and bananas.
Put into greased loaf or Bundt pan.
Bake at 350Β° for 1 hour.
Cool 10 minutes, then turn out onto plate.
π· Perfect Pairings
Complete your meal with these
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