Banana Nut Bread
Banana Nut Bread is an moderately easy dinner. Made with 1 c. sugar, 1/2 c. butter, 2 eggs, 3 large or 4 small bananas (very ripe) and 2 c. flour (all-purpose), this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Cream butter, eggs and sugar together.
Sift flour, salt and soda together.
Mash very ripe bananas and add to creamed butter, eggs and sugar mixture, then add flour mix, pecans and vanilla. Bake in tube pan, greased with butter.
Bake at 325° to 350° until brown, about 1 hour.
🍷 Perfect Pairings
Complete your meal with these
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