Banana Nut Bread

Name: Banana Nut Bread
Prep time: 18 min
Cook time: 72 min
Yield: 4
Ingredients: 1 1/2 c. all-purpose flour; 1 tsp . baking soda; 1 tsp . salt; 1/3 c. shortening; 3/4 c. brown sugar, packed; 2 eggs; 1 c. (2 to 3) mashed ripe bananas; 1/2 c. milk; 1/2 c. chopped nuts

⏱️ Ready in 1h 30m 🥄 Prep 18 min 🔥 Cook 1h 12m 👥 4 servings 👁️ 7 views

Banana Nut Bread is an moderately easy baked good you can prepare in about 1 hour 30 minutes. Made with c. all-purpose flour, . baking soda, . salt, c. shortening and c. brown sugar, packed, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.

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#Bread #Baked

📊 At a Glance

Prep 18 min

Cook 1h 12m

Serves 4

Difficulty Medium

🛒 Ingredients

1 1/2 c. all-purpose flour

1 tsp . baking soda

1 tsp . salt

1/3 c. shortening

3/4 c. brown sugar, packed

2 eggs

1 c. (2 to 3) mashed ripe bananas

1/2 c. milk

1/2 c. chopped nuts

👨‍🍳 Instructions

Sift flour, salt and soda together.

Cream shortening and sugar.

Add eggs and bananas, beating until light.

Alternately add flour and milk.

Beat after each addition until smooth.

Add nuts.

Pour batter into greased 9 x 5-inch loaf pan.

Bake at 350° for 1 hour, or until done.

Remove from pan; cool on rack.

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