Banana Nut Bread
Banana Nut Bread is an moderately easy dinner. Made with 1/4 oleo (1 stick), 1 c. sugar, 2 eggs, 1/2 c. chopped nuts, finely chopped and 2 c. all-purpose flour, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mash bananas until soupy and set aside.
Cream butter and sugar; add eggs.
Sift flour and soda; add to butter and eggs.
Add pecans and bananas.
Pour into a greased pan (loaf or tube).
Bake at 350Β° for 1 hour.
Tube pan about 45 minutes (loaf pan 1 hour).
π· Perfect Pairings
Complete your meal with these
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