Banana Nut Bread
Banana Nut Bread is an moderately easy dinner. Made with 2 1/2 c. sugar, 3 c. flour, 1 tsp. soda, 3/4 tsp. salt and 1 1/2 c. mashed bananas, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix together well in larger bowl, then add 1 cup chopped pecans and 1 cup coconut (optional); pour into a well-greased tube pan and bake at 350Β° for 1 hour or until toothpick comes out clean.
Cool in pan 15 minutes, then turn out onto wire rack to finish cooling.
This cake freezes well.
(You can make for loaf pan; cook 50 minutes.)
π· Perfect Pairings
Complete your meal with these
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