Banana Nut Bread

Name: Banana Nut Bread
Prep time: 18 min
Cook time: 40 min
Yield: 4
Ingredients: 1 1/2 c. sugar; 2 sticks butter (room temperature); 2 eggs, beaten (at room temperature); 8 medium ripe bananas, mashed; 3 c. self-rising flour; 1/2 c. milk; 3/4 c. pecans, broken in small pieces; 1 tsp . vanilla; 1/2 c. Crisco or Puritan oil

⏱️ Ready in 58 min 🥄 Prep 18 min 🔥 Cook 40 min 👥 4 servings 👁️ 6 views

Banana Nut Bread is an moderately easy baked good you can prepare in just 58 minutes. Made with c. sugar, butter (room temperature), eggs, beaten (at room temperature), medium ripe bananas, mashed and c. self-rising flour, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.

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#Bread #Baked #Under 1 Hour

📊 At a Glance

Prep 18 min

Cook 40 min

Serves 4

Difficulty Medium

🛒 Ingredients

1 1/2 c. sugar

2 sticks butter (room temperature)

2 eggs, beaten (at room temperature)

8 medium ripe bananas, mashed

3 c. self-rising flour

1/2 c. milk

3/4 c. pecans, broken in small pieces

1 tsp . vanilla

1/2 c. Crisco or Puritan oil

👨‍🍳 Instructions

Cream sugar and butter until fluffy; add eggs and bananas. Mix in flour and milk; add nuts and vanilla.

Add oil last.

Pour into greased and floured pans.

Bake at 350° for 30 to 35 minutes or until golden brown.

Yield: 2 regular or 3 small loaves.

🍷 Perfect Pairings

Complete your meal with these

🥗 Sides

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🍷 Perfect Pairings

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