Banana Nut Bread
Banana Nut Bread is an moderately easy dinner. Made with 1/3 c. shortening, 3/4 c. sugar, 2 ripe bananas, sliced, 1 egg and 2 c. sifted flour, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cream shortening, sugar and bananas.
Beat in eggs.
Combine dry ingredients.
Stir gently into egg mixture alternately with liquids.
Fold in pecans.
Pour into greased 10 x 6 x 3-inch pan. Bake at 350Β° for 1 hour.
Yields 8 to 10 servings.
π· Perfect Pairings
Complete your meal with these
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