Banana Nut Bread
Banana Nut Bread is an moderately easy dinner. Made with 1/2 c. shortening or margarine, 1 1/2 c. sugar, 2 c. self-rising flour, 2 eggs, unbeaten and 4 tbsp. sweet milk, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cream shortening and sugar.
Add 1 egg at a time.
Mix well. Add flour and milk, a little at a time, until all is mixed well. Add bananas and nuts.
Bake in a greased and floured loaf pan at 300Β° for 1 hour and 15 minutes in a tube pan.
π· Perfect Pairings
Complete your meal with these
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