Banana Nut Bread
Banana Nut Bread is an moderately easy dinner. Made with 3 c. all-purpose flour, 2 c. sugar, 1 tsp. soda, 1 tsp. salt and 1 tsp. ground cinnamon, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
Combine dry ingredients; stir in nuts and set aside.
Combine remaining ingredients and add to dry ingredients, stirring just until batter is moistened.
Spoon batter into 2 greased and floured 9 x 5 x 3-inch loaf pans.
Bake at 350Β° for 1 hour and 5 minutes or until done.
Remove to wire racks; cool completely. Yields 2 loaves.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment