Banana Nut Bread
Banana Nut Bread is an moderately easy dinner. Made with 1 1/2 c. sugar, 1/2 c. shortening, 2 eggs, 1 c. mashed ripe bananas and 1 tsp. lemon juice, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Cream shortening and sugar together.
Beat eggs until light and add to sugar.
Blend mashed bananas and lemon juice to creamed mixture.
Sift flour, baking powder and salt together.
Add to creamed mixture.
Add nuts.
Bake in greased loaf pan (9 x 5-inches) in moderate oven (325Β°) for about one hour.
This recipe may be doubled.
Bake in 2 loaf pans.
π· Perfect Pairings
Complete your meal with these
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