Banana Nut Bread

Banana Nut Bread

⏱️ Ready in 1h 48m πŸ₯„ Prep 20 min πŸ”₯ Cook 1h 28m πŸ‘₯ 4 servings πŸ‘οΈ 21 views

Banana Nut Bread is an moderately easy baked good you can prepare in about 1 hour 48 minutes. Made with c. sugar, c. (1 stick) butter, eggs, c. mashed bananas and c. buttermilk, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.

β˜… β˜… β˜… β˜… β˜… β€” (0 ratings)
⬇️ Jump to Recipe
#Bread #Baked
πŸ‘¨β€πŸ³ Instructions

Heat oven to 350Β°.

Grease bottom of pan.

Mix sugar and butter in bowl.

Stir eggs until blended.

Add bananas, buttermilk and vanilla.

Stir in flour, baking soda and salt until moistened. Stir in nuts.

Pour into pan.

Bake 8-inch loaf for about 1 hour; bake 9-inch loaf for about 1 hour and 15 minutes.

Cool 5 minutes. Loosen sides.

Remove from pan.

Cool completely before slicing. Wrap tightly; store at room temperature, up to 4 days, or refrigerate up to 10 days.

🍷 Perfect Pairings

Complete your meal with these

πŸ₯— Sides

πŸ₯‚ Drinks

πŸ’¬ Comments

πŸ’¬

No comments yet. Be the first to share your thoughts!

Leave a Comment

This quick check helps us keep spam out.