Banana Fruit Pudding
Banana Fruit Pudding is an moderately easy dinner. Made with 2 tall cans mandarin oranges, 1 (16 oz.) can pineapple tidbits, 3 to 4 sliced bananas, maraschino cherries and 1 small box vanilla pudding, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Drain fruit and combine 2 cups juice with pudding.
Add water if necessary to make 2 cups.
Cook and stir until it comes to a boil.
Let cool; fold into fruit and refrigerate.
π· Perfect Pairings
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