Banana Crush Punch
Banana Crush Punch is an moderately easy dinner. Made with 6 c. bananas, mashed or blended, 4 c. sugar, 6 c. water, 1 (46 oz.) can pineapple juice and 2 (12 oz.) cans frozen concentrate lemonade, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
Mix together the first five ingredients.
Divide into three equal parts and freeze each part in a 1 gallon Ziploc bag.
When ready to serve, add 1 bottle of Sprite to each bag of the frozen punch base. (Remove bags from the freezer in time to get mushy.) This will serve 60 to 70 people.
The base will last in the freezer a long time.
π· Perfect Pairings
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