Banana Chip Cake
Banana Chip Cake is an moderately easy dinner. Made with 3 c. all-purpose flour, 1 tsp. baking powder, 1 tsp. baking soda, 1/2 tsp. salt and 1 1/2 c. butter or margarine, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
Preheat oven to 350Β°.
Butter and sugar a Bundt pan.
In small bowl, combine first 4 ingredients.
In large mixing bowl beat butter and sugar until creamy and light.
Beat in eggs, bananas, yogurt and vanilla until combined.
Gradually stir in flour mixture.
Stir in 1/2 cup chips.
Spoon batter into prepared pans.
Bake 45 to 50 minutes or until pick comes out clean.
Cool 15 minutes in pan.
Remove and cool completely.
In small saucepan over low heat, melt remaining chips.
Drizzle over cake.
π· Perfect Pairings
Complete your meal with these
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