Banana Cake
Banana Cake is an moderately easy dessert you can prepare in about 1 hour 8 minutes. Made with c. butter or oleo, c. sugar, well beaten eggs, . vanilla and c. flour, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Cream butter and sugars thoroughly.
Add eggs and vanilla and beat until fluffy.
Add sifted dry ingredients alternately with sour milk and bananas; beat well.
Fold in nuts.
Bake in a 6 1/2 x 10 1/2-inch pan, which has been lined with wax paper (buttered). Bake at 350Β° for 50 minutes.
(Do not ice.)
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