Banana Cake
Banana Cake is an moderately easy dessert you can prepare in about 1 hour 24 minutes. Made with c. flour, . baking powder, . salt, . soda and c. shortening, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
Sift flour
Measure
Add baking powder, soda and salt and sift again
Cream shortening
Add sugar gradually and cream together until light and fluffy
Add well beaten eggs and mix thoroughly
Add vanilla and dry ingredients alternately with milk and mashed bananas, stirring only enough after each addition to blend thoroughly
Bake at 375Β° about 25 minutes.
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