Banana Bread
Banana Bread is an moderately easy dinner. Made with 3/4 c. sugar, 6 tbsp. (3/4 stick) softened margarine, 2 large eggs, 1 c. mashed bananas and 2 c. flour, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
In large bowl at low speed, beat sugar, margarine and eggs until just blended.
Increase speed to high; beat 5 minutes. Reduce speed to low and add bananas and water.
Beat until well mixed.
Add flour, baking soda and salt; beat until blended.
Fold in nuts.
Spoon into greased and floured 9 x 5-inch loaf pan. Bake in preheated oven at 350Β° for 50 to 55 minutes.
Cool in pan 10 minutes, remove from pan and cool completely on rack.
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