Banana Bread
Banana Bread is an moderately easy dinner. Made with 2/3 c. sugar, 1/3 c. soft shortening, 2 eggs, 3 tbsp. sour milk or buttermilk and 1 c. mashed ripe bananas, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Sugar, shortening eggs thoroughly. Stir in milk and bananas.
Together and stir in flour, baking powder and and blend in salt and nuts.
Pour into well-greased 9 x 5 x 3-inch loaf pan.
Let stand 20 minutes before baking.
Bake until it tests done.
Serve warm or cold.
Bake in 350Β° moderate oven for about 50 to 60 minutes.
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