Banana Ale
Banana Ale is an moderately easy dinner. Made with 6 c. water, 4 c. sugar, 5 oranges (juice and pulp), 4 lemons (juice and pulp) and 5 bananas, mashed, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Boil water and sugar 3 minutes.
Add juices and chill at least 3 hours.
Put in freezer.
When serving, mix 1/2 punch mixture and 1/2 ginger ale.
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