Baklava
Baklava is an moderately easy dessert you can prepare in just 54 minutes. Made with . walnuts, finely chopped, . almonds, finely chopped, . ground cinnamon, . ground cloves and c. sugar, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
Mix together nuts, cinnamon, cloves and sugar; set aside. Brush 9 x 13-inch pan with melted butter.
Line bottom of dish with 10 sheets of filo, brushing each sheet with melted butter. Spread 1/3 of nut mixture evenly on top and cover with another 5 sheets of filo, brushing each sheet with melted butter.
Place 1/2 of the remaining mixture on top of filo.
Add 5 more sheets of filo.
Repeat this step once more, using remainder of filo, brushing each sheet with butter.
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