Baking Powder Dumplings
Baking Powder Dumplings is an easy dinner. Made with 2 c. sifted flour, 1 tsp. salt, 4 tsp. baking powder, 3/4 to 1 c. milk or water and 2 tbsp. crisco, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Sift all dry ingredients.
Cut in Crisco with knife until crumbly.
Add liquid ingredients.
Mix until a thick batter is obtained.
Drop by 1 tablespoon spoonfuls into boiling soup or stew.
Cover tightly.
Cook about 10 to 12 minutes until dumplings rise.
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