Baking Chocolate Brownies

Name: Baking Chocolate Brownies
Ingredients: 1 c. sugar; 1/4 c. milk; 2 eggs, beaten; 1/2 tsp. baking powder; 1/2 c. butter or margarine; 1 c. flour (unsifted, then measured); 2 sq. Hershey's baking chocolate; 1/2 c. nuts, broken

Baking Chocolate Brownies is an moderately easy dinner. Made with 1 c. sugar, 1/4 c. milk, 2 eggs, beaten, 1/2 tsp. baking powder and 1/2 c. butter or margarine, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.

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#Brownie #Dinner

📊 At a Glance

Difficulty Medium

🛒 Ingredients

1 c. sugar

1/4 c. milk

2 eggs, beaten

1/2 tsp. baking powder

1/2 c. butter or margarine

1 c. flour (unsifted, then measured)

2 sq. Hershey's baking chocolate

1/2 c. nuts, broken

👨‍🍳 Instructions

Bake in a long cake pan at 350° for exactly 25 minutes.

Frost in pan with chocolate frosting (use the recipe on Hershey's baking chocolate package for Quick Chocolate Frosting).

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