Bakery Icing

Bakery Icing

Bakery Icing is an easy dinner. Made with 1 lb. powdered sugar, 1/2 c. shortening (not butter), 2 egg whites, beaten stiff, 1 to 2 tsp. lemon juice and 1/2 to 1 tsp. vanilla, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.

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πŸ‘¨β€πŸ³ Instructions

Cream half of the sugar with shortening.

Add stiffly beaten egg whites and remaining sugar.

Add vanilla and lemon to taste. Beat well.

🍷 Perfect Pairings

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