Bakerei(Traditional German Cookies)
Bakerei(Traditional German Cookies) is an easy dinner. Made with 1 c. plus 1 tbsp. butter, 4 c. flour, 4 egg yolks, 8 heaping tbsp. sugar and rind and juice of 1 lemon, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine butter and flour (traditional way is to use fingers!) Add beaten egg yolks, sugar and lemon.
Roll out on floured board to 1/4-inch thickness.
Brush with egg white and sprinkle on colored sugars or other decorations.
Bake for 30 minutes in 350Β° oven.
π· Perfect Pairings
Complete your meal with these
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