Baked Yams
Baked Yams is an moderately easy dinner. Made with 1 (20 oz.) can pineapple slices, 2 (17 oz.) cans yams, 1/4 c. flour, 3 tbsp. brown sugar and 1/2 tsp. cinnamon, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
Drain pineapple, reserving 1/4 cup syrup.
Line sides of an 8 x 10-inch baking dish with pineapple, slightly overlapping. Arrange yams in center.
Pour pineapple syrup over yams.
Combine flour, brown sugar, cinnamon and salt.
Cut in butter until mixture resembles coarse crumbs.
Stir in nuts. Sprinkle over yams.
Top with marshmallows.
Bake at 350Β° for 25 minutes.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment