Baked Tulips
Baked Tulips is an easy dinner. Made with 6 slices bread, crust removed, 6 eggs (1 for each cup), salt and pepper to taste and butter, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Grease 6 muffin tins.
Remove crust from bread and butter 1 side.
Push buttered side down into muffin pan.
The corners will stick up.
Break 1 egg into each bread-lined cup; salt and pepper to taste.
Bake at 325Β° for 20 minutes or until egg is done as you like it.
π· Perfect Pairings
Complete your meal with these
/871741-5c0d0ac003ce4e6cb0493e8f9431fd0b.jpg)
/9333555-70a7c4604960429e877e531d6e8697f1.jpg)
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment