Baked Swordfish
Baked Swordfish is an easy dinner. Made with 2 swordfish steaks, 1 tbsp. brown sugar, 1/2 to 1/3 c. fresh squeezed orange juice, 1 tsp. ground ginger and dash of soy sauce, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix last four ingredients well.
Marinate fish 1/2 hour in refrigerator.
Bake in 400Β° oven 6 to 8 minutes per 1/2 inch. Baste halfway through with remaining marinade.
No need to turn fish.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment