Baked Swordfish

Baked Swordfish

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Baked Swordfish is an easy dinner. Made with 2 swordfish steaks, 1 tbsp. brown sugar, 1/2 to 1/3 c. fresh squeezed orange juice, 1 tsp. ground ginger and dash of soy sauce, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Mix last four ingredients well.

Marinate fish 1/2 hour in refrigerator.

Bake in 400Β° oven 6 to 8 minutes per 1/2 inch. Baste halfway through with remaining marinade.

No need to turn fish.

🍷 Perfect Pairings

Complete your meal with these

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