Baked Squash
Baked Squash is an moderately easy dinner. Made with 3 c. yellow squash, 2 c. grated carrots, 2 chopped onions, 1 c. cream of chicken soup, diluted and 1 small carton sour cream, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cut up squash and onions.
Cook in salted water until tender; drain.
Mash with potato masher.
Mix chicken soup, sour cream and pimentos.
Melt margarine over stuffing mix.
Line baking dish with 2/3 of stuffing, then pour squash filling on top with rest of stuffing.
Bake at 340Β° for 35 minutes.
π· Perfect Pairings
Complete your meal with these
/7907250-82ebca09220547268980a689092c16bc.jpg)
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment