Baked Squash
Baked Squash is an moderately easy dinner. Made with 2 lb. yellow squash (3 pt.), sliced, 1 large onion, 1 c. sour cream, 1 can cream of mushroom soup and 1 pkg. pepperidge farm stuffing, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cook together squash and onion.
Mash until soft.
Add sour cream and soup.
Add melted butter to stuffing and mix in a separate bowl.
Put half of stuffing in casserole.
Pour in the filling.
Cover with the rest of stuffing.
Bake 25 minutes in 350Β° oven.
This freezes well.
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