Baked Spaghetti and Cheese
Baked Spaghetti And Cheese is an easy dinner. Made with 1 1/2 c. american cheese, grated, 1 c. milk, 1 pkg. (8 oz.) velveeta cheese, regular or hot and 1 pkg. (12 or 16 oz.) spaghetti, cooked and drained, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Boil spaghetti until cheese is cooked.
Melt Velveeta cheese in 1 cup milk.
Blend mixture of cheese and milk and well drained spaghetti together.
Pour into casserole dish.
Sprinkle American cheese on top and bake at 350Β° until the cheese becomes brown.
Serve hot.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment