Baked Spaghetti

Baked Spaghetti

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Baked Spaghetti is an moderately easy dinner. Made with 2 lb. thin spaghetti, 2 c. grated cheese, 7 to 8 slices smoked bacon or 3 to 4 smoked sausages, 3 to 4 tbsp. butter or oil and 2 to 3 eggs, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.

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πŸ‘¨β€πŸ³ Instructions

Cook spaghetti in boiling salted water.

Drain and return to saucepan.

Pour melted butter over it.

Mix grated cheese with the spaghetti.

Cut bacon or sausages into small pieces; add to spaghetti and cheese.

(If sausages are too dry and hard, put them through a meat grinder.) Add cracker meal, salt, pepper and nutmeg.

Beat eggs.

Add to mixture; mix well.

🍷 Perfect Pairings

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