Baked Spaghetti
Baked Spaghetti is an easy dinner. Made with 8 oz. spaghetti, cooked and drained, 2 eggs, beaten, 1/4 c. parmesan cheese, grated and 12 to 16 oz. grated mozzarella cheese, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine spaghetti, eggs and Parmesan cheese.
Place half of the mixture in a greased baking dish.
Add half the Mozzarella cheese. Repeat with remaining spaghetti and Mozzarella cheese. Bake at 325Β° for about 25 to 35 minutes.
Let stand about 10 minutes. Cut in squares and serve with spaghetti sauce. Serves 4.
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