Baked Spaghetti
Baked Spaghetti is an impressive dinner. Made with 1/2 lb. spaghetti, cooked until just tender, 1 lb. ground beef, 1/2 c. onion, chopped, 1/2 tsp. basil leaves, crushed and 1 large garlic clove, minced, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
Brown beef in oil.
Add onions, basil, thyme and garlic.
Cook until tender.
Stir in soup, tomato paste, water, 1/4 cup cheese, salt, pepper and bay leaf.
Cook over low heat 15 minutes.
Remove bay leaf.
Combine with spaghetti.
Pour into 2-quart 12 x 8 x 2-inch baking dish.
Sprinkle with remaining cheese.
Bake at 350Β° for 25 minutes or until hot.
Stir before serving.
π· Perfect Pairings
Complete your meal with these
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