Baked Spaghetti
Baked Spaghetti is an moderately easy dinner. Made with 1 lb. pkg. spaghetti, 1 c. chopped celery, 1 green pepper, diced, 2 large onions, diced and 2 cans mushrooms, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
Brown meat, celery, onions, green peppers and garlic in 2 tablespoons bacon grease.
Season with pepper, salt and Accent. Cook slowly for 30 to 40 minutes.
Cook spaghetti in boiling water until almost done and add to meat mixture in large casserole dish. Cover with American cheese slices.
Bake at 350Β° for 45 minutes or until done through and through.
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