Baked Scalloped Corn
Baked Scalloped Corn is an easy dinner. Made with 2 large cans del monte creamed corn, 2 small cans evaporated milk, 2 eggs, beaten, 1/2 tsp. black pepper and bread crumbs, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Mix well in a baking dish and top with bread crumbs.
Bake 3/4 hour at 350Β°.
Take out of oven and let set for 20 minutes to settle before serving. Serves 6.
π· Perfect Pairings
Complete your meal with these
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