Baked Rice Pudding

Baked Rice Pudding

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Baked Rice Pudding is an moderately easy dinner. Made with 1 qt. milk, 1/3 c. raw instant rice, 2 tbsp. butter or margarine, 1/4 c. sugar and 1/2 tsp. salt, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Combine all ingredients, except raisins and cinnamon.

Pour into 2-quart casserole.

Bake at 325Β° for 2 1/2 hours.

Last 1/2 hour, add raisins.

Remove from oven and sprinkle cinnamon on top.

🍷 Perfect Pairings

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